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General Mills Announces Flour Recall Amid E.Coli Outbreak

In late May 2016, General Mills issued a recall for some of its flour products, citing concerns that they could be contaminated with E.Coli bacteria. This came after the Centers for Disease Control and Prevention tracked 38 instances of illness related to E.Coli O121, a specific strain of the bacteria. These instances occurred in 20 states between December 2015 and May 2016. Approximately half of the affected individuals who were investigated linked their illness to homemade baked goods, some of whom used General Mills flour. Thus, the company took this step as a precaution to prevent more consumers from becoming ill.

When a company's product is linked with food poisoning, it can be very difficult for the company's reputation to recover. How well a company recovers from such a report depends on the steps it takes to address and correct the situation. For example, after being linked to various food poisoning outbreaks last year, fast casual eatery Chipotle made significant, publicized changes to how its employees handle food and utensils in stores. By issuing a recall, General Mills is being proactive about protecting its consumers and showing that it cares about their health.

How E.Coli Reaches Flour

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How Can Food Poisoning Affect an Unborn Fetus?

When you read about recent food poisoning outbreaks and ways to prevent and treat the different types of food poisoning, you have probably come across a warning about how dangerous food poisoning can be to a pregnant woman and the developing fetus. Generally, adults with normal immune systems only suffer inconvenient, uncomfortable symptoms of food poisoning that subside within a few days. But young children, the elderly, those who are suffering from immune system disorders, and pregnant women can suffer significantly more from food poisoning.

Below are the ways various types of food poisoning can harm a developing fetus. If you are pregnant and you experience food poisoning symptoms like dizziness, diarrhea, vomiting, chills, and fatigue, speak with your doctor about the possibility that you are suffering from food poisoning right away to determine if you need treatment.

Listeria

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Posted on in Food Poisoning
Recent Listeria Recalls

Some types of food poisoning are more common than others. For example, you tend to hear more reports of Listeria and Salmonella outbreaks than Campylobacter and Shigellosis. Although you might feel like you hear about Listeria every other week, do not brush it off as unimportant. It is important, and knowing which affected food products to avoid is how you can protect yourself and your family from falling ill with Listeriosis, which can have serious complications if it is not treated correctly. This is especially true for individuals with weakened immune systems, such as the elderly, pregnant women, and young children.

Keep yourself aware of the latest food recalls by regularly checking recalls.gov. Also take note of the types of foods that tend to be affected by Listeria, like soft cheeses, deli meats, and smoked seafood, and if these foods are a regular part of your household's diet, pay close attention to any recalls of brands that you buy. If you or your child do contract listeria or any other type of food poisoning and suffer complications that lead to financial damages, consider seeking compensation for your damages through a personal injury claim.

HMS HOST Trail Mix Recall

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Stay Safe this Summer: Avoid Ice Cream Food Poisoning

Summer brings many different sensations. The warm wind pushing your hair aside, the tickling grass between your bare feet, the warmth of a setting sun against your back, and the various smells and tastes of summertime favorites like s'mores, grilled hot dogs, and ice cream all comfort us through these three months.

These same comfort foods can also cause us to suffer harm if they are contaminated with dangerous bacteria. Ice cream, a particular summertime favorite for millions of Americans, is susceptible to developing Staphylococcus aureus, a dangerous bacteria that can cause the individual who consumes the contaminated ice cream to become ill. The illness caused by this bacteria is also known as a staph infection. Staph infections can have serious side effects for an affected individual and require medical attention to remedy. If you or your child suffers from a staph infection or any other type of food poisoning, seek a doctor's attention as soon as possible.

How Does Ice Cream Become Contaminated?

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Spring 2016: Recent Food Recalls You Should Know About

Foods and related products are recalled all the time. Sometimes, a recall happens as a preventative measure after a manufacturer finds a defect in a crop or a shipment of items. Other times, a recall does not happen until consumers, sometimes hundreds, become ill from eating an affected food product. In other cases still, a recall is issued not because of a fear of contamination, but because the product was not produced according to industry- or federally-imposed regulations.

One of the best ways you can protect yourself and your family from succumbing to food poisoning is keeping yourself aware of the current food recalls issued by the Food and Drug Administration or the United States Department of Agriculture. Some of the most recent food recalls to note include:

Greencore USA Wraps and Salads

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