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Chicago foodborne illness injury lawyerThere are many reasons why foods served at restaurants can become contaminated by infectious diseases or other toxic substances. Workers may not follow the correct sanitary procedures, such as fully washing their hands, cleaning surfaces where foods are prepared, and ensuring that food is stored properly. These issues can result in contaminations that may cause food poisoning, and foodborne illnesses can also occur if foods are not fully cooked. The risks of food poisoning were illustrated recently in a case that took place in Bloomington, Illinois.

At Least 16 People Affected by Foodborne Illness

On April 7, 2021, the McLean County Health Department (MCHD) received reports from personnel at Illinois State University that a number of people had symptoms indicating food poisoning. The MCHD did not state how many people were affected or where the infections were believed to have occurred. However, later reports stated that at least 16 people were affected, and 15 of those were members of the university’s lacrosse team. The reports also identified a Jimmy John’s restaurant in Bloomington as the probable source of food poisoning, and this restaurant has closed while the investigation is ongoing.

The MCHD has not yet identified the specific illness that affected the restaurant’s customers. Several of the people who contracted illnesses were hospitalized due to severe vomiting and diarrhea. These symptoms are consistent with food poisoning that may have been caused by bacteria or viruses such as:

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Chicago food poisoning attorneyYou have likely had the experience of eating a meal that tasted great at a restaurant, but quickly turned to days filled with a sick stomach. When you go out to eat, you expect to have a safe and healthy experience along with tasting great food. Unfortunately, eating at a restaurant can sometimes result in food poisoning. In fact, approximately 48 million cases of food poisoning occur each year. 

Depending on how the food was prepared and whether or not the restaurant’s cooking surfaces were properly sanitized, certain germs that are consumed can lead to food poisoning. This illness can range from mild to severe depending on the germs that you ingested and the way that your body reacts to them. 

If you have experienced any of the following symptoms after consuming contaminated food, you may have been a victim of food poisoning, and you may be able to take legal action:

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